Caramel Spiced Pumpkin Muffins Recipe w/ Olive Oil #shop #sponsored #STAROliveOil #cbias

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Did you know that you can make muffins with olive oil instead of vegetable oil for a healthier alternative? We made Caramel Spiced Pumpkin Muffins using Star Olive Oil that we purchased at Walmart instead of vegetable oil and they turned out really yummy.

Caramel Spiced Pumpkin Muffins

You will need the following ingredients…

1 cup caramel bits
1/2 cup Star Arbequina Extra Virgin Olive Oil
5 teaspoons pumpkin pie spice
3 cups all-purpose flour
3 cups sugar
2 teaspoons baking soda
1 teaspoon salt
1/2 cup orange juice
1 can (15 ounces) canned pumpkin
4 large eggs

To prepare the Caramel Spiced Pumpkin Muffins…

Preheat your oven to 350° F and insert your paper cups into a 12 muffin pan.

Next combine the flour, baking soda, salt and pumpkin pie spice in one bowl. In a separate bowl, combine the canned pumpkin, sugar, eggs, Star Arbequina Extra Virgin Olive Oil and orange juice and beat until just blended. Combine the ingredients from both bowls and the caramel bits and stir just until moistened. Fill the cups with your batter until 3/4 full and bake for approximately 30 minutes or until done in the middle. Cool completely and serve.

Win Star Olive Oil

Enter to win a set of 3 Usage Pairing Extra Virgin Olive Oils from Star Fine Foods which includes the Arbequina,
Hojiblanca and
Picual varieties. Five winners will be chosen and the sweepstakes ends on December 20th.

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How Do You Use Olive Oil In Your Holiday Baking?

Dawn McAlexander: Dawn is a full time writer and content creator. Besides Cheap Is The New Classy, she also owns and writes for EatPlayRock.com, an entertainment site. Her interests include traveling, attending music events, DIY projects and reading. Dawn has a B.S. in Psychology and currently resides in North Carolina with her husband, Kenny, their dog, Marley, and their cat, TJ.

View Comments (51)

  • Sounds yummy! Caramel and pumpkin...a perfect combination for the season. I like he idea of using olive oil. I hadn't thought about it, but it's healthier which is always a plus.

  • I use olive oil all the time in my baking. It's heart healthy and works great! These muffins look delicious!

  • I've made pumpkin muffins but they always seem so bland. This recipe is a horse of a different color! I'll be out shopping this weekend will keep an eye out for caramel bits so I can give these muffins a try. Thanks!

  • Awesome! I actually have all of those ingredients in the house! Guess what I'll be bringing to the pot luck? Thanks!

    • I recommend you make you a special batch with nothing but caramel, yummy yummy caramel, lol. :P